We walked through Nice to the Chagall museum, then walked along the Promenade Anglais on the beach. Wandered through the market and the decided on a sandwich for lunch - pain bagnant which has tuna, hard boiled egg, radish, celery, and artichoke. We bought some Chevre banon - the picture, some delicious strawberries, olives and a baguette to snack on on the train. We're on our way to Arles by train, where we'll be until Tuesday.
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